

It saves her money, she says, because she doesn’t get sucked into impulse buys inside the grocery. Last month, Uber Eats announced upgrades to its online grocery offering, including the ability for consumers to see the products as workers scan them.īut even that may not entice some shoppers.ĭiane Kovacs, a college lecturer in Brunswick, Ohio, has been using curbside pickup for nearly a decade. “There’s a trust gap between what the shopper wants to get and what the retailer fulfills,” Cloutier said.ĭelivery companies are trying to improve that. Cloutier says many customers are wary of the quality of items selected by workers. and 4 p.m.īut cost isn’t the only reason some consumers are moving away from delivery. On a recent morning, Walmart offered to deliver a $35 order within two hours for $17.95 that dropped to $7.95 if the order could be delivered between 3 p.m. Retailers are responding by varying delivery prices by time of day.

“The economy has definitely taken the wind out of our sails,” she said. And she has cut back on the amount she tips drivers. She will sometimes spend two hours filling a delivery cart and then wait to see whether more promotions are posted before she finishes her order. White now toggles between Instacart, Uber Eats, Walmart and others, using whichever has the best offers and coupons. She still prefers it, since her youngest child isn’t fully vaccinated and it saves time.īut this summer, as gas prices approached $7 and a box of strawberries neared $9, she got serious about cutting costs. grocery food prices were up 12.2% over the last 12 months, the largest increase since April 1979, according to government data.Ĭynthia Carrasco White, an attorney for a nonprofit in Los Angeles, got accustomed to grocery delivery during the pandemic. The premiums are tough to swallow on top of skyrocketing food prices. For its workers, it’s a different storyĭemand for Instacart’s grocery deliveries has put new strains on the company’s shoppers, who say they have little to show for risking their health. Technology and the Internet The coronavirus crisis has been great for Instacart.
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If the consumer adds a $10 tip, that totals $62.08.īoth DoorDash and Target offer free delivery through subscriptions, but those come with a monthly or yearly fee. The cart rings up at $39.90 from DoorDash, which then adds $12.18 in taxes and delivery fees. Delivery costs $9.99, not including a tip.ĭoorDash also offers delivery from Target, but it charges more for each item on its website. In store, the order would ring up at $35.12. Often that cost is higher.Ĭonsider a basket of eight staples from Target, including a gallon of milk, a dozen eggs and a pound of ground beef. Peter Cloutier, the growth and commercial strategy leader at Chase Design, said it’s difficult to get groceries to a customer’s door for less than a $10 premium, which covers labor and transportation. shoppers who plan to use grocery delivery “all the time” has fallen by half since 2021.Ĭost is the biggest reason. Chase Design, a consulting firm, says its surveys show the number of U.S. Some think delivery demand could drop further. By June 2020, it had ballooned to a $3.4-billion business, according to Brick Meets Click, a market research company. In August 2019 - a typical pre-pandemic month - Americans spent $500 million on grocery delivery. Grocery delivery saw tremendous growth during the first year of the pandemic. Some are shifting to pickup - a less expensive alternative where shoppers pull up curbside or go into the store to collect their already-bagged groceries - while others say they’re comfortable doing the shopping themselves. demand for grocery delivery is cooling as prices for food and other necessities rise. “To do it every week is not sustainable,” she said. She only uses delivery on rare occasions, like a recent heat wave. Now, the 75-year-old walks four blocks to the grocery store several times a week. Delivery was one of the first things she cut from her budget. Then this spring, Raschke learned her rent was increasing by $617 a month. Each delivery cost $30 in fees and tips, but it was worth it to avoid the store. Karen Raschke, a retired attorney in New York, started getting her groceries delivered early in the pandemic.
